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Incredibly lean and tender, this is one of our most popular cuts. Pork Tenderloin does very well with a marinade or rub, and is delicious grilled, broiled, or roasted - just be careful not to overcook it, as it does cook faster than you'd expect. Try it with a rub from local company Axe to Grind, or slather on some grainy mustard for a classic taste.
